Julian
CEO / FOUNDER
Julian Willoughby is the founder and professional Discjockey and event planner, he has been in the wedding industry for over three decades, and runs a full service event planning company, always creating and searching for the best in events
Meet Jenny – Your Event Architect
Jenny is a South African event and wedding planning expert, known for her meticulous attention to detail. From intimate weddings to large-scale celebrations, she customizes every aspect to match your vision. Jenny works closely with you to craft an unforgettable experience, ensuring no detail is overlooked.
Whether it’s a small gathering or a grand affair, Jenny’s passion and precision make her the perfect partner to bring your dream event to life.
Cosimo Stefanucci
Personal Chef, Owner, Chef Cos’ Catering
Cosimo Stefanucci has called the world of food service his home since he was 14 years old. Through his early teens, Cosimo made his way through the ranks at Roma’s Hospitality Centre where he eventually became the head chef at the early age of 23. As his culinary career continued to progress he moved to Verdi Hospitality Centre where he was the head chef and he oversaw the production of Hockley Valley Resort.
He graduated the Culinary Apprentice program at Humber College.
At the age of 29, Cosimo took on his first Executive Chef role at the Eglinton Grand Event Venue and this tenure eventually saw Cos become the Corporate Chef for all of Dynamic Hospitality’s event spaces and venues—which included Wendell Clarks, Yuk Yuks, Atlantis and 7 other venues.
